Through simultaneous milling: olives and fresh basil leaves are crushed together, without the addition of artificial flavors or essences. This natural process guarantees freshness and authenticity.

Because it offers a more balanced and long-lasting aromatic profile, with fresh, clean notes. The use of fresh ingredients ensures a more authentic flavor and superior sensory quality.

Yes, clearly yet harmoniously. The basil aroma is well integrated into the oil, with a fresh aroma and a vegetal note that delicately complements each bite, without overpowering the other ingredients in the dish.

Aromatico Basil is perfect drizzled on pizza, pasta with tomato sauce, bruschetta, grilled vegetables, fresh cheeses, and fish carpaccio. It’s ideal for adding a touch of aromatic flavor to traditional Italian dishes.