Our extra virgin olive oil aims to offer the palate the pure substance of the olive, whose pulp is cold-extracted following a production cycle that pays attention to the details of each step.

To create a superlative product, we select only the best olives from our olive groves, harvested at the right time with modern and sustainable methods. Every drop of our extra virgin olive oil is a concentrate of flavor and nutritional values: a tribute to quality that does not tolerate compromises.

But you should not take our word for granted. The quality of Olio Guglielmi is recognized and certified by numerous industry institutions. Our oils consistently receive international recognition and awards, a testament to our commitment to producing an authentic and superior quality product.

This is because, for us, the authenticity of quality must be a certainty for our customers.