The extra virgin olive oil from the new harvest is more than ever special because the 2020/2021 harvest is dedicated to people. Like every year, our special time has arrived. We are picking olives from our olive grows, in Puglia, near Castel del Monte, turning them in precious extra virgin. What is more important, is to recognized the moment when the fruit finds the perfect balance between the right degree of veraison and the highest content of polyphenols. This harvest promises to be qualitatively excellent and much less abundant than 2019, which had seen an exceptionally generous production. Harvesting is not just a job, it is passion and conviviality. Each olive contains a little of our history and a little of the people that make this process happen over the years. “The olives harvested so far are absolutely excellent. The dry summer guaranteed healthy and intact fruits, the heat peaks were well dealt by the irrigation in all our 200 hectares of olive groves " explains Saverio Guglielmi, CEO of the company. "In all these months, all our staff, in the field and in the olive mill have been exceptional - continues Saverio Guglielmi - they have kept the entire production system in place: fruit

Our extra virgin Monocultivar Coratina is on EVOOLEUM 2021, the guide of the top 100 olive oils in the world, an international reference point for the sector.