Description
fior d’o is more than an extra virgin olive oil
It is a story of authenticity, tradition and passion for the quality present in every single drop.
Its freshness and intense flavor contain the essence of the new olive oil campaign, which is why we thought you will definitely like it!
fior d’o stands out from other extra virgin olive oils because it is a fresh, first-pressed product, created to be consumed quickly. The intense aroma of fresh olives and its creamy consistency make fior d’o an extra virgin oil with a rustic and genuine appearance. Filtered immediately after it has been produced, it preserves that unique flavor in which bitter, spicy and fruity are in perfect balance on the palate. Thanks to these characteristics, fior d’o brings to the palate all the flavors of a mill oil in which all the experience and love for nature of Olio Guglielmi is evident. fior d’o preserves all the nutritional properties of the olive, keeps the supply of vitamins unchanged and enhances the presence of polyphenols, very powerful natural antioxidants.
Do you know why fior d’o is different from all the others?
Olives selection
It is obtained by pressing the olives harvested in our olive groves in the first days of October, to guarantee maximum freshness and quality.
The milling process
Cold extracted in a very short time to guarantee an authentic new oil, which is instantly filtered and immediately bottled.
The full-bodied and pervasive taste
Its spicy and bitter notes contrasting those of fresh grass, make it ideal to eat raw, on toast, bruschetta or on soups and winter dishes.
