Olio Guglielmi opens the doors of the oil mill with the initiative “L’oliva chiama a raccolta”
After the success of last year the blog tour bringing together the evo lovers “on the ground” is back.
Olive harvest in PUGLIA
Olive harvest: an unforgettable moment. Our harvest has already started and you can buy the new 2018/19 oil in our mill.
Sial Paris 2018: our tribute is “Taste on Canvas”
Olio Guglielmi will be present at Sial 2018 from 21st to 25th October, Paris Nord Villepinte. Hall 1 stand E100. Try our extra virgin olive oil. Discover the Taste on Canvas project
Pizzerie d’Italia 2019 del Gambero Rosso. Olio Guglielmi protagonista
Pizzerie d'Italia 2019 del Gambero Rosso. Ormai ci siamo! I migliori pizzaioli d’Italia si ritrovano a Napoli per una degustazione straordinaria. La manifestazione, che si svolgerà giovedì 20 settembre a Napoli, vedrà alcuni dei migliori pizzaioli italiani presentare le loro creazioni in
Pizza and Extra virgin olive oil: Icons of Italian history and culture
Olio Guglielmi and the italian pizzamaker Ian Spampatti give rise to a dish that becomes an icon of Italian history and culture. www.olioguglielmi.it
NYIOOC. Monogram Intenso won the “Gold Award”
NYIOOC is the world's largest and most important quality competition for extra virgin olive oils. Monogram Intenso won the “Gold Award”. We will be present in the the Best Olive Oils Guide and in the Official Index of the World’s Best
Cibus. We bring our passion for extra virgin olive oil
Cibus in Parma is one of the most important Italian trade fair in the agro food industry. Olio Guglielmi we looking for you from 7th to 10th May in the Pavillon 8-D031 booth number 20. Discover our product on
Peranzana…you are so special! Discover all the awards achieved
Peranzana you are so special…“Monocultivar” product line marks an important step in the story of our oil mill. The idea of creating a line for high quality extra virgin olive oil obtained from the most representative olive varieties of Puglia
Gulfood 2018. Olio Guglielmi is here!
From Sunday 18th to Thursday 22nd February we’ll fly to Dubai to participate to “Gulfood”, the biggest food fair in Middle East. Our extra virgin olive oil will be in “fats and oils” dedicated section at the floor Za'abeel Halls 1-3 -